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Jarlsberg® J-BLT sandwich
Ingredients
- 12 slices fresh, crusty bread
- 8 slices Jarlsberg®
- 8 slices bacon, fried
- 4 tomatoes, sliced
- 16 leaves lettuce
Dressing
- 1 tsp mayonnaise
- 1 tsp crème fraîche
- 1/2 tsp Dijon mustard
- 1/2 tsp curry powder
- 1 tsp lemon juice
- Sugar, salt and pepper, to taste
Preparation
Spread dressing on the first slice of bread; layer lettuce, tomato, Jarlsberg® and then the bacon. Repeat this one more time and top with the third slice of bread.